Chris Barrett learns the ins and outs of cooking an authentic Argentine asado, with help from Palermo-based parrilla ‘La Más Bonita’.
Camera & editing: Kristian Andersen
Categorized | Food & Drink, TOP STORY, Video
Facebook comments
Powered by Facebook Comments
2 Responses to “VIDEO: How to Make an Argentine Asado”
Trackbacks/Pingbacks
-
[...] wine you must try especially while visiting Argentina either in a wine tasting, or traditional “asado”, is a wine you must seat and enjoy no matter [...]
Leave a Reply
As we continue our focus on art and design, we revisit Kate Stanworth's 2007 interview with Lucio Boschi about his black and white photographs of lesser-known cultures in Argentina.
Directory
Directory Pick of the Week
Magdalena's Party in Palermo
Magdalena’s Party has daily 2 x 1 Happy Hour specials til midnight, and the "best onda".
Sign up to The Indy newsletter
Copyright (c) 2011. www.argentinaindependent.com. All rights reserved
Design & Online Marketing by
Very instructuve – and extremely appetizing. Way to go !